Ideas for Cocktail party tasty bites

BYO booze policy, with no added corkage fees, applies to every menu

Loch Inverawe smoked trout open sandwiches Allergens: fish, milk products, and cereals containing gluten

Filo tartlets with truffled egg (V) Allergens: eggs, milk products, and cereals containing gluten

Vegetarian sushi rolls (VG) Allergens: soy and cereals containing gluten

Quail’s egg croustades with hollandaise sauce (V) Allergens: eggs, milk products, and cereals containing gluten

Manchego cheese batons wrapped in Serrano ham Allergen: milk products

Seared tuna & avocado sushi rolls Allergens: fish and cereals containing gluten

Tangy Thai prawn skewers Allergen: crustaceans

Turmeric battered cauliflower with a red chilli & yoghurt dipping sauce (V) Allergens: milk products and cereals containing gluten

Aubergine croquettes with tarragon aioli (V) Allergens: eggs, milk products and cereals containing gluten

Tomato, pesto & Parmesan cheese bites (V) Allergens: cereals containing gluten, nuts, and milk products

Spiced vegetable pakoras (VG) Allergen: cereals containing gluten

Chinese duck pancakes Allergens: celery and cereals containing gluten

Small Balinese pork skewers with a flavoursome dipping sauce Allergens: milk products and cereals containing gluten

Ideas for small bowls

BYO booze policy, with no added corkage fees, applies to every menu

Lentils with smoked aubergine, tomato & Middle Eastern spices (VG) No allergens

Classic prawn cocktail with a twist Allergens: crustaceans and milk products

Poached salmon with new potatoes & a watercress & herb-flavoured mayonnaise Allergens: fish and milk products

Fish curry
Allergens: fish and crustaceans

 

Lemon chicken with jasmine rice
Allergen: cereals containing gluten

Coronation chicken with finely chopped sugar snap peas Allergen: milk products

Moroccan chickpea & tomato tagine (VG) No allergens

Couscous with roasted vegetables (VG) Allergen: cereals containing gluten

 

Ideas for a buffet menu

Salads

Crunchy Japanese-inspired shredded cabbage salad (VG) Allergens: soy and sesame seeds

Spicy Indian pea & peanut salad (VG) Allergen: nuts

Avocado with pinenuts & miso dressing (VG) Allergen: nuts

Mixed chopped salad with French vinaigrette (VG) Allergens: mustard and sulphites

Platter of asparagus with nutty butter & shaved parmesan (V) Allergen: milk products

Dauphinoise potatoes (V) Allergen: milk products

Baby new potatoes with chives & butter (V) Allergen: milk products

Spiced couscous with roasted vegetables (VG) Allergen: cereals containing gluten

Roast potatoes with bacon & St. Agur cheese  Allergen: milk products

Buffet desserts

Chocolate roulade with coffee cream Allergens: eggs and milk products

Banoffee Pie Allergens: milk products and cereals containing gluten

Layered fruit & cream Pavlova Allergens: milk products and eggs

Limoncello & lime mousse Allergens: milk products and eggs

A classic fruit salad No allergens

A selection of cheeses with crusty French bread & dry biscuits Allergens: cereals containing gluten and milk products

Buffet main courses

Roast sirloin of beef with garlic & herb jus No allergens

Meatloaf with a barbecue sauce Allergens: milk products, eggs & cereals containing gluten

A whole dressed salmon with green goddess sauce Allergens: fish, eggs & milk products

Mushroom risotto made with pearl barley (VG) Allergens: milk products and sulphites

A vegetarian lasagne (V) Allergens: milk products, eggs and cereals containing gluten

Chicken cooked with cream, apples & Calvados Allergens: milk products and sulphites

Lamb and lentil curry No allergens

Thai-style fish curry Allergens: fish and crustaceans

Traditional hot French baguette with garlic & herbs Allergens: milk products and cereals containing gluten

Warm pull-apart bread with mozzarella & Parmesan Allergens: milk products and cereals containing gluten

Selection of bread rolls Allergens: milk products and cereals containing gluten

Ideas for a fully-served menu

BYO booze policy, with no added corkage fees, applies to every menu

Starters

Individual red pepper mousse on a tomato vinaigrette (VG) Allergen: sulphites

Assiette of fresh crab, Scottish smoked trout, tuna pate, a filo tartlet of spicy prawns & celeriac remoulade Allergens: fish, crustaceans, eggs, cereals containing gluten and milk products

Sashimi tuna rolled in roasted panko breadcrumbs Allergens: fish, soy, cereals containing gluten, sesame seeds and milk products

Pea soup with fresh coriander & ground cardamom (VG) No allergens

Individual tomato tarte tatin (V) Allergens: milk products and cereals containing gluten

Wild mushrooms & truffle risotto (V) Allergens: milk products, gluten and sulphites

Oven-baked mint & tomato soup (V) Allergens: cereals containing gluten, sulphites and milk products

Chickpea & sweet potato tagine in filo pastry (V) Allergens: cereals containing gluten, nuts and milk products

Balinese chicken skewers Allergens: milk products and cereals containing gluten

Main course accompaniments

Mixed salad with vinaigrette dressing (VG) Allergens: mustard and sulphites

Broccolini with toasted almonds (VG) Allergen: nuts

Braised fennel with Pernod (V) Allergens: milk products and sulphites

Asparagus with nutty burnt butter (V) Allergen: milk products

Mashed potato flavoured with black truffle (V) Allergen: milk products

Dauphinoise potatoes (V) Allergen: milk products

New potatoes with melted butter & chives (V) Allergen: milk products

Steamed jasmine rice with spring onions & lime leaves (VG) Allergen: cereals containing gluten

Couscous with chopped coriander, mint & preserved lemon (VG) Allergen: cereals containing gluten

Main courses

“Butter” tofu curry (V) Allergen: milk products

Classic duck cassoulet Allergen: sulphites

Chicken Parmigiana Allergens: milk products, eggs and cereals containing gluten

Roasted lamb cutlets marinated in rosemary, oregano & garlic with minted couscous and preserved lemon tzatziki Allergens: milk products and cereals containing gluten

Rare roasted cowboy steak No allergens

Miso glazed ocean trout Allergens: fish, soy and sesame seeds

Chinese braised beef casserole Allergens: soy and sulphites

Monkfish tagine Allergen: fish

Chickpea and tomato tagine (VG) No allergens

Deserts

Tiramisu under a chocolate dome garnished with edible silver Allergens: cereals containing gluten, eggs, sulphites and milk products

Lemon roulade with lemon curd filling Allergens: eggs, milk products and cereals containing gluten

Limoncello posset Allergens: sulphites and milk products

Soufflé glacé au Grand Marnier Allergens: sulphites, eggs and milk products

Passionfruit mousse Allergens: sulphites, eggs and milk products

Pineapple, melon, mango & mint salad with lemon sorbet (VG) No allergens

Selection of cheese with Brazilian guava paste served with French bread and dry biscuits Allergens: cereals containing gluten and milk products

Ideas for a high tea

Sandwiches

(can be made with gluten-free bread)

Curried egg & watercress (V) Allergens: eggs, milk products and cereals containing gluten

Tomato & basil (V) Allergens: milk products and cereals containing gluten

Cheddar & caramelized onion chutney (V) Allergens: milk products and cereals containing gluten

Scottish smoked salmon Allergens: fish, milk products and cereals containing gluten

Truffled ham Allergens: milk products and cereals containing gluten

Prawn & mayonnaise Allergens: crustacean, milk products and cereals containing gluten

Coronation chicken Allergens: milk products and eggs

Cakes

Victoria sponge cake (V) Allergens: eggs, milk products and cereals containing gluten

Carrot cake with a cream cheese frosting (V) Allergens: nuts, milk products and cereals containing gluten

Spiced apple cake with caramel sauce (V) Allergens: nuts, eggs, milk products, sulphites and cereals containing gluten

Scones, jam & clotted cream (V) Allergens: milk products and cereals containing gluten

A selection of four teas

Earl Grey, English breakfast, Fresh mint, Camomile

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